Real France

Alex Cheesman and Vince Murphy sell high quality salted and unsalted butters from France - the kind used by chefs working at the world’s top restaurants.

Real France also stocks yoghurts from a small farmhouse production in Normandy, crème caramel, cream, crème fraiche, Monsieur Gilbert’s Agen prunes (when in season), pates and sea salt carefully harvested from the marches of Noirmoutier.