International Food
Our traders come from all over the world and this is reflected in the range of regional specialities you'll find on their stalls. With produce from as far afield as Argentina, Japan, India and the Levant, the Market is a doorway to a world of distinctive culinary cultures.
Select trader by name:
Bianca e Mora
Bianca e Mora's stall takes its name from two rare Italian breeds - the Bianca Modenese cow from Emilia Romagna and the free range Mora Romagnola pig....
Backhaus Bakery
Backhaus Bakery will be selling its famous, classical, range of handmade German breads and cakes including sourdough rye, pretzels and baked cheesecak...
Borough Olives
A wide variety of fresh olives sourced from specialist producers, mainly in Greece but also in Spain and Morocco, then expertly marinated at the compa...
Brindisa
From its beginnings in 1988, when Monika Linton first set out to introduce Spanish ingredients to the UK, Brindisa has grown into one of the country’s...
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